The inception of Enveleaf came about from a lack of competition in the cigar manufacturing space. The industry’s biggest producers invest millions of dollars into different machinery and techniques to afford them the ability to control the market. This leaves little to no room for CHANGE. Enveleaf represents the change that blunt smokers have all been waiting for.
Our leaves are Nicaraguan sourced, grown in some of the richest, most nutrient-dense soil on the planet. The exclusive all natural gum strip found on an Enveleaf is made from cellulose gum, a plant fiber routinely used in many different industries, also the core component of all plants on Earth. This allows you to seal your cigar as intended every time you go to roll without adding any extra steps.
Depending on your flavor of choice, you can choose to enjoy either our Jalapa or our Habano leaves. Each “flavor” has its own character and flavor profile, with the Jalapa being the sweeter of the two and Habano packing the most punch with a creamier, richer taste.
And what is a great product without even better packaging? Our bags are walking advertisements for the confidence we have in our own product. The clear window allows you to see the hard work that went into each batch before you buy, putting the power back into the smokers’ hands.
The amount of thought and care that went into the making of Enveleaf is what sets us apart from the huge automatic machinery guys of the past. See for yourself the benefits of a quality product!
About Nicaragua
The dense, jet-black soil of Estelí yields tobacco with thick leaves and strong flavor.
The country’s rich volcanic soils are known to produce rich, earthy spices. Notes of leather, cayenne, espresso beans, and dark chocolate show up in a number of the bestselling Nicaraguan smokes.
HOW TO ROLL
1. Remove a leaf from the package.
2. Evenly distribute your flower across the length of the wrap, with the gum strip oriented on top.
3. Tuck and twist the leaf into a conical shape for the best results.
4. Moisten the gum strip to reactivate the gum and firmly press down to seal.